Spirulina is said to be one of most nutritious foods on the planet. It is
loaded with various nutrients and antioxidants such as; protein, vitamins
B1, B2, B3, copper and iron, which benefit the body and the brain.
Spirulina’s main active component is called phycocyanin; a fantastic
source of antioxidants that can protect against oxidative damage. It
fights free radicals and inhibits the production of inflammatory
signalling molecules, providing impressive antioxidant and
Wheat Grass Powder
Wheatgrass provides an excellent source of minerals; it contains a
significant amount of iron, phosphorus, magnesium, manganese, copper, and
zinc. It is also a rich source of tocopherol with high vitamin E potency,
meaning that it helps to prevent cell damage from free radicals.
Barley Grass Powder
Barley Grass is naturally high in many key nutrients; iron, copper, folic
acid, B6, B12, and protein. These nutrients are vital to maintaining the
body’s haemoglobin levels and are used in the formation of red blood
cells. Barley Grass also supports the immune system as it contains high
levels of vitamin C. This helps the body to fight off infections, both
bacterial and viral.
Organic Parsley Leaf Powder
Parsley contains high levels of a flavonoid called apigenin. Not only does
apigenin possesses anti-cancer properties, it is also a powerful
anti-inflammatory and antioxidant.
Beet Root Powder
Beetroots are packed with Vitamins A, B6, and C, calcium, iron, folate,
phosphorus, potassium, calcium, proteins, and potassium. Naturally,
beetroot is a rich source of antioxidants. The majority of the calories
from beetroot can be derived from organic sugars. Consuming foods with
fruits and vegetables provides you nitrates and other chemicals that help
decrease blood pressure and reduces your chance of cardiovascular disease.
Maintaining high dose nitrate beverages has been proven in research
studies to possess short-acting advantages in blood pressure and enhanced
Spinach powder is packed full of a long list of vitamins and minerals
including iron, vitamin A, vitamin B2, vitamin K, manganese, magnesium. It
is thought to help increase energy levels, support healthy bones and
teeth, support the immune system and red blood cell maintenance and reduce
Alfalfa is a valuable source of important nutrients; including calcium,
phosphorus, iron, potassium, magnesium, essential enzymes, amino acids and
choline. It contains vitamins A, D, K and E and studies indicate that it
could be used to lower blood cholesterol levels.
Other ingredients: Water, Xylitol, Flavour.